Last weekend we decided to take a road trip to Steves Farm in Walnut Hill, FL. It's an Amish market that has tons of wonderful things inside as well as a fishing pond you can fish at. I got so many wonderful things. I stocked up on spices and got some jam.
One of my favorites purchases of the day was a huge loaf of Potato Dill bread that they make there themselves. I had to bring it home with me. I tried it by itself and it was absolute heaven. (I'm going to have to try and make a loaf myself.) But I'm not eating much bread these days and the loaf was so huge that I had to make something with it. I decided to make a savory bread pudding. And I'm so glad I did! I can't wait to make this again! I was so excited to make it that I was a silly goose who didn't take any pictures of the process or write anything down. I'm going to have to sit down and write down the steps so I can share the recipe with you!
I hope everyone is having an amazing Thursday! I've attached the link of the Amish market below as well as the picture of the Savory Bread Pudding!
Thanks for all your support!
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